Asian Meatballs

Let's talk meatballs. And sing some Sinatra. And watch "Moonstruck". Or... We could just eat insanely easy and delicious and mostly HEALTHY meatballs.

2 tsp minced fresh ginger
1 small minced onion
1/2 lemon squeezed
Salt and pepper
1 lb ground turkey.

Mix it all up, loosely form them into meatballs, fry in a small amount of olive oil for about 5 min per side, and squeeze the other lemon half on top. Insanely amazing. Seriously. I served this with spaghetti squash with quick-make homemade tomato sauce. (A can of Roma tomatoes, some olive oil, fresh oregano, basil, and parsley from my garden, and some shaved pecorino-Romano cheese.) Delish!!!!