Mashed Potatoes!

I did it! I made mashed potatoes! I always thought it was an extremely difficult undertaking, but actually, it was quite easy.

Recipe
First, Peel and cube 6 russet potatoes. Put them in a pot, cover with water, and then seal it with the lid. Bring to a boil, and then let cook for 25 minutes.

When the potatoes are done, add 1/4 cup melted butter, 1/2 cup warm milk, 3/4 teaspoon salt, and a dash of pepper. Mash with a potato masher, and Ta Da! Fluffy, hot, delicious mashed potatoes. Soooo good!