Red Mill Instant Oatmeal: The Best Way to Fuel Your Morning

So my Keurig has made me lazy. It's true. Instead of going through the trouble of picking out the right roast, finding a way to grind it, not spilling it somehow between the coffee bag and the filter, and then cleaning everything at the end (or more likely the next morning when I have to because I want to use it again), I now pop a canister into the stated location, close the lid, and wait thirty seconds as I read about how my union wants me to occupy Wall Street. Crazy world. So why not settle down with some steaming, perfectly brewed love. I'm crushing on the caramel apple pie and the gingerbread varieties right now; they really make a work morning a little bit brighter.

So, because I've been so lazy with my coffee, I also find myself lazy with breakfast. Granola bar and out the door. So I decided to try a little teensy-bit harder, and I purchased the Red Mill instant oats. (When I'm ready for a real breakfast, I'll do non-instant. Baby steps, people.)

Simply 1/2 cup of oats + 1 cup water + microwave for 1:45. That simple.

And they taste creamy! First time in a long time I ate all my oatmeal. Warm, slightly sweet, and satisfying. The stuff you expected when your mom told you it would stick to your ribs on a cold November morning, and then fed you watery slush that made you gag (or at least in my family...). I've already reviewed Bob's Red Mill before, but everything I buy from this company exceeds my ever growing expectations. I highly recommended all of it--I can't wait to try the waffle flour and other amazing varieties. These oats are gluten free, wheat free, diary free, 100% whole grain, and delicious. 180 calories per serving, 0mg sodium, 5g fiber, and 7g protein. Now that will fuel a long run!

http://www.bobsredmill.com